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Chantal Martineau

writer, journalist & author of How the Gringos Stole Tequila

Selected Published Work

On food & foodways, climate & sustainability, travel & culture

In Montreal and New Orleans, A French Holiday Celebration Endures

Beauty and Brine: Prince Edward Island Is an Oyster-Lover’s Paradise

How Tequila Went From Mexican Farms to American Frats

View all work →

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